- KEEPS FRUITS AND VEGETABLES FRESH LONGER; the breathable fabric allows ethylene gas to escape, plastic bags trap the gas and accelerate rotting and spoilage
- NO MICROPLASTIC SHEDDING; polyester and nylon bags are synthetic plastic fabrics that shed microplastic particles on your fruits and vegetables, cotton is COMPLETELY NATURAL
- EXTERIOR TARE WEIGHT TAG IN POUNDS, OUNCES AND GRAMS; makes checkout easy, just have the checker subtract the bag weight from the total so you don’t pay for it
- SUSTAINABLE BIODEGRADABLE PACKAGING; No excess retail packaging destined for landfills. Our products ship in recycled Kraft paper envelopes that can be reused, recycled or composted, NO PLASTIC
- SIMPLE ECOLOGY IS GOTS CERTIFIED; the Global Organic Textile Standards ensures both ECOLOGY (organic, no toxic chemicals) and SOCIAL RESPONSIBILITY (fair wages, safe working conditions) through the entire supply chain
Muslin Produce Bags are a natural sustainable replacement for store provided plastic bags and are great for both produce shopping and storage. Recommended for delicate greens (lettuce, spinach, ect.), fresh produce, and bulk bin items. Perfect for storing delicate greens like Lettuce, Spinach, Chard, Kale, Basil, Parsley, Herbs, and Green Beans in the refrigerator. Spray greens and place into a damp bag for fridge storage (replaces wrapping in damp paper towels), they will stay nice and crisp. Other produce, such as Avocados, Mushrooms, Broccoli, Cauliflower, Brussels Sprouts, and most bulk bin items, can be stored in dry bags, in either the fridge or pantry. These extremely versatile bags can also be used for to-go lunch and snack bags, fine china and glassware storage, laptop or tablet sleeve, to even travel and closet organization. Made of first-grade 4 oz. organic cotton muslin fabric.